Winery Errazuriz150 Anos Edicion Aniversario Max Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the 150 Anos Edicion Aniversario Max Sauvignon Blanc from the Winery Errazuriz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 150 Anos Edicion Aniversario Max Sauvignon Blanc of Winery Errazuriz in the region of Aconcagua is a with a nice freshness.
Food and wine pairings with 150 Anos Edicion Aniversario Max Sauvignon Blanc
Pairings that work perfectly with 150 Anos Edicion Aniversario Max Sauvignon Blanc
Original food and wine pairings with 150 Anos Edicion Aniversario Max Sauvignon Blanc
The 150 Anos Edicion Aniversario Max Sauvignon Blanc of Winery Errazuriz matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fried squid, nanie's diced ham quiche or quiche with chard leaves, fresh goat cheese and pine nuts.
Details and technical informations about Winery Errazuriz's 150 Anos Edicion Aniversario Max Sauvignon Blanc.
Discover the grape variety: Impératriz
Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.
Informations about the Winery Errazuriz
The Winery Errazuriz is one of wineries to follow in Aconcagua.. It offers 90 wines for sale in the of Aconcagua to come and discover on site or to buy online.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
