The Winery Ernst Gouws & Co of Stellenbosch of Western Cape

Food and wine pairings with a red wine of Winery Ernst Gouws & Co

How Winery Ernst Gouws & Co wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of express veal stew in a pressure cooker, wild rabbit with cider or moist parmesan steak.

Organoleptic analysis of red wines of Winery Ernst Gouws & Co

On the nose the red wine of Winery Ernst Gouws & Co. often reveals types of flavors of cherry, chocolate or black fruit and sometimes also flavors of red fruit, spices or oak. In the mouth the red wine of Winery Ernst Gouws & Co. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Ernst Gouws & Co

• 2011With an average score of 4.10/5
• 2017With an average score of 3.60/5
• 2016With an average score of 3.50/5
• 2014With an average score of 3.50/5
• 2013With an average score of 3.50/5
• 2015With an average score of 3.30/5

Food and wine pairings with a white wine of Winery Ernst Gouws & Co

How Winery Ernst Gouws & Co wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of paella from an old spanish grandmother..., mussels with curry or impromptu fish fillets with cream and shallots.

Organoleptic analysis of white wines of Winery Ernst Gouws & Co

On the nose the white wine of Winery Ernst Gouws & Co. often reveals types of flavors of grapefruit, melon or citrus fruit and sometimes also flavors of spices, tree fruit or oak. In the mouth the white wine of Winery Ernst Gouws & Co. is a with a nice freshness.

The best vintages in the white wines of Winery Ernst Gouws & Co

• 2015With an average score of 3.60/5
• 2013With an average score of 3.50/5
• 2018With an average score of 3.40/5
• 2016With an average score of 3.40/5
• 2017With an average score of 3.30/5