Winery Ernst ClüsserathErdener Treppchen Riesling Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Erdener Treppchen Riesling Kabinett Trocken from the Winery Ernst Clüsserath
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Erdener Treppchen Riesling Kabinett Trocken of Winery Ernst Clüsserath in the region of Mosel is a with a nice freshness.
Food and wine pairings with Erdener Treppchen Riesling Kabinett Trocken
Pairings that work perfectly with Erdener Treppchen Riesling Kabinett Trocken
Original food and wine pairings with Erdener Treppchen Riesling Kabinett Trocken
The Erdener Treppchen Riesling Kabinett Trocken of Winery Ernst Clüsserath matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of italian pasta, blanquette of the sea or chicken tikka massala.
Details and technical informations about Winery Ernst Clüsserath's Erdener Treppchen Riesling Kabinett Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Erdener Treppchen Riesling Kabinett Trocken from Winery Ernst Clüsserath are 0
Informations about the Winery Ernst Clüsserath
The Winery Ernst Clüsserath is one of of the world's greatest estates. It offers 26 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
