Winery Ernest & Julio GalloReserve White Zinfandel
This wine generally goes well with beef, lamb or goat cheese.
Food and wine pairings with Reserve White Zinfandel
Pairings that work perfectly with Reserve White Zinfandel
Original food and wine pairings with Reserve White Zinfandel
The Reserve White Zinfandel of Winery Ernest & Julio Gallo matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef miroton, irish stew with beer or goat cheese and caramelized leek muffins.
Details and technical informations about Winery Ernest & Julio Gallo's Reserve White Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Informations about the Winery Ernest & Julio Gallo
The Winery Ernest & Julio Gallo is one of of the world's great estates. It offers 71 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.