Winery Ernest & Julio GalloHearty Burgundy
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hearty Burgundy from the Winery Ernest & Julio Gallo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hearty Burgundy of Winery Ernest & Julio Gallo in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Hearty Burgundy
Pairings that work perfectly with Hearty Burgundy
Original food and wine pairings with Hearty Burgundy
The Hearty Burgundy of Winery Ernest & Julio Gallo matches generally quite well with dishes of beef, lamb or veal such as recipes of homemade beef stew, lamb tagine with peppers and artichoke bottoms or very soft beef bourguignon.
Details and technical informations about Winery Ernest & Julio Gallo's Hearty Burgundy.
Discover the grape variety: Morrastel
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hearty Burgundy from Winery Ernest & Julio Gallo are 0
Informations about the Winery Ernest & Julio Gallo
The Winery Ernest & Julio Gallo is one of of the world's great estates. It offers 71 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
