Winery Éric Taillet - Bansionensi Extra Brut

Winery Éric TailletBansionensi Extra Brut

Wine of France Sparkling wine of Champagne of France
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Bansionensi Extra Brut of Winery Éric Taillet is a sparkling wine from the region of Champagne.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Bansionensi Extra Brut from the Winery Éric Taillet

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Bansionensi Extra Brut of Winery Éric Taillet in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with earth taste

honey, ginger

Wine with vegetal taste

straw

On the nose the Bansionensi Extra Brut of Winery Éric Taillet in the region of Champagne often reveals types of flavors of citrus, peach or pear and sometimes also flavors of non oak, earth or oak.

Details and technical informations about Winery Éric Taillet's Bansionensi Extra Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Romorantin

Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.

Last vintages of this wine

Bansionensi Extra Brut - 2015
In the top 100 of of Champagne wines
Average rating: 411110
Bansionensi Extra Brut - 2013
In the top 100 of of Champagne wines
Average rating: 411110
Bansionensi Extra Brut - 2012
In the top 100 of of Champagne wines
Average rating: 411110

The best vintages of Bansionensi Extra Brut from Winery Éric Taillet are 2015, 2013, 2012

Informations about the Winery Éric Taillet

The winery offers 19 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Champagne
Find the Winery Éric Taillet on Facebook and on Twitter

The Winery Éric Taillet is one of of the world's greatest estates. It offers 13 wines for sale in the of Champagne to come and discover on site or to buy online.

Top wine Champagne
In the top 20000 of of France wines
In the top 2000 of of Champagne wines
In the top 5000 of sparkling wines
In the top 75000 wines of the world

The wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

News related to this wine

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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