The Winery Eric Sage of Vin de France

Winery Eric Sage - Bout au Vent Vieilles Vignes
The winery offers 15 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 683 of the estates of Vin de France.
It is located in Vin de France

The Winery Eric Sage is one of the best wineries to follow in Vin de France.. It offers 15 wines for sale in of Vin de France to come and discover on site or to buy online.

Top Winery Eric Sage wines

Looking for the best Winery Eric Sage wines in Vin de France among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Eric Sage wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Eric Sage wines with technical and enological descriptions.

The top white wines of Winery Eric Sage

Food and wine pairings with a white wine of Winery Eric Sage

How Winery Eric Sage wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of shrimp in coconut milk, wok of courgettes and carrots or rice with milk.

Organoleptic analysis of white wines of Winery Eric Sage

On the nose the white wine of Winery Eric Sage. often reveals types of flavors of spices, citrus fruit.

The best vintages in the white wines of Winery Eric Sage

  • 2018With an average score of 3.80/5
  • 2016With an average score of 3.80/5
  • 2017With an average score of 3.75/5
  • 2019With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Eric Sage.

  • Chenin Blanc
  • Grolleau
  • Précoce de Malingre

Discovering the wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

Although there are some notable exceptions to the rule, most Vin de France wines are produced from high-yielding vines in the South of France (particularly Languedoc-Roussillon), most often from widely planted traditional grape varieties such as Carignan or Merlot. These are light, Fruity wines, intended for early consumption. Many of the wines of France are "bag-in-box" or "box wine" wines, as the economies of scale of cheaper packaging are an attractive option for producers and consumers. There are, however, wines from France of exceptional interest and quality.

The top pink wines of Winery Eric Sage

Food and wine pairings with a pink wine of Winery Eric Sage

How Winery Eric Sage wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Précoce de Malingre

Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top red wines of Winery Eric Sage

Food and wine pairings with a red wine of Winery Eric Sage

How Winery Eric Sage wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of adapted vietnamese fondue, roast pork with prunes or the tartiflette wrap.

The best vintages in the red wines of Winery Eric Sage

  • 2018With an average score of 3.70/5
  • 2016With an average score of 3.64/5

The grape varieties most used in the red wines of Winery Eric Sage.

  • Pinot Noir
  • Negrette
  • Cabernet Franc

The word of the wine: Amber

(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.

Discover other wineries and winemakers neighboring the Winery Eric Sage

Planning a wine route in the of Vin de France? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Eric Sage.

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

News about Winery Eric Sage and wines from the region

A perfect pairing: Madhu’s masala lamb

With culinary inspiration dating back to 1935, our restaurant brand Madhu’s specialises in South Asian cuisine with an East African influence. It’s thanks to the secret recipes handed down across eight decades that we have become caterers for royalty, dignitaries and Asian weddings – and that our original Southall location has been named Best Indian Restaurant multiple times by Pat Chapman’s Cobra Good Curry Guide. Over the past few years I’ve been working on creative combinations to find the pe ...

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

Andrew Jefford: ‘Telling stories about terroir will lead us astray’

A domaine’s long history hoists its inanimate wines into life; biography brings meaning to the simple sensual pleasure of tasting a grower’s efforts. It’s important, though, to know what we are doing when we tell stories. And to know what to tell them about. Winemakers take the messy chaos of natural processes and add discipline, giving shape and direction to produce a stable and enticing wine. This was never nature’s intent. The storyteller takes a messy chaos of random events, either imagined ...

The word of the wine: Amber

(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.