
Winery SilvaPsithiros Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
The Psithiros Rosé of the Winery Silva is in the top 10 of wines of Daphnes.
Wine flavors and olphactive analysis
On the nose the Psithiros Rosé of Winery Silva in the region of Crete often reveals types of flavors of red fruit.
Food and wine pairings with Psithiros Rosé
Pairings that work perfectly with Psithiros Rosé
Original food and wine pairings with Psithiros Rosé
The Psithiros Rosé of Winery Silva matches generally quite well with dishes of beef, lamb or spicy food such as recipes of kamounia : tunisian beef stew, express couscous in a pressure cooker or dab with coconut milk.
Details and technical informations about Winery Silva's Psithiros Rosé.
Discover the grape variety: Cabernet-Severnyi
Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.
Last vintages of this wine
The best vintages of Psithiros Rosé from Winery Silva are 2018, 2017
Informations about the Winery Silva
The Winery Silva is one of of the world's greatest estates. It offers 20 wines for sale in the of Daphnes to come and discover on site or to buy online.
The wine region of Daphnes
The wine region of Daphnes is located in the region of Heraklion of Crete of Greece. Wineries and vineyards like the Domaine Silva or the Domaine Douloufakis produce mainly wines red, white and pink. The most planted grape varieties in the region of Daphnes are Vidiano et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Daphnes often reveals types of flavors of red fruit, ginger or melon and sometimes also flavors of earth, tree fruit or spices.
The wine region of Crete
The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.






