Winery EnosGran Reserva Touriga Nacional
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Gran Reserva Touriga Nacional
Pairings that work perfectly with Gran Reserva Touriga Nacional
Original food and wine pairings with Gran Reserva Touriga Nacional
The Gran Reserva Touriga Nacional of Winery Enos matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef pot au feu (grandma's style) or beetroot and potato gratin.
Details and technical informations about Winery Enos's Gran Reserva Touriga Nacional.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Last vintages of this wine
The best vintages of Gran Reserva Touriga Nacional from Winery Enos are 2017
Informations about the Winery Enos
The Winery Enos is one of of the world's greatest estates. It offers 17 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.
