
Winery EndrizziPiancastello Brut Riserva Millesimato
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Piancastello Brut Riserva Millesimato of Winery Endrizzi in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Piancastello Brut Riserva Millesimato
Pairings that work perfectly with Piancastello Brut Riserva Millesimato
Original food and wine pairings with Piancastello Brut Riserva Millesimato
The Piancastello Brut Riserva Millesimato of Winery Endrizzi matches generally quite well with dishes of beef, lamb or pork such as recipes of beef coarse salt, crusted lamb fillets with sweet spices or stuffed eggplant (with vegetables or mixed).
Details and technical informations about Winery Endrizzi's Piancastello Brut Riserva Millesimato.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Piancastello Brut Riserva Millesimato from Winery Endrizzi are 2016, 2015, 2014, 0 and 2013.
Informations about the Winery Endrizzi
The Winery Endrizzi is one of of the world's greatest estates. It offers 49 wines for sale in the of Trento to come and discover on site or to buy online.
The wine region of Trento
Trentino DOC exclusively dedicated to classic-method sparklers (Trentodoc), the world's second appellation after Champagne. Refined, taut signature whites with signature notes of white apple, citrus, white flowers, fresh almond, brioche, butter and an alpine mineral touch, fine bubbles and a crystalline palate — Chardonnay brings length, Pinot Noir body and elegance. High-altitude vineyards in the heart of the Italian Alps. Lees ageing min.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.














