Winery Encostas da RibeiraJovem e Frutado
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Jovem e Frutado from the Winery Encostas da Ribeira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jovem e Frutado of Winery Encostas da Ribeira in the region of Minho is a with a nice freshness.
Food and wine pairings with Jovem e Frutado
Pairings that work perfectly with Jovem e Frutado
Original food and wine pairings with Jovem e Frutado
The Jovem e Frutado of Winery Encostas da Ribeira matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops on a bed of leeks, leek, goat cheese and bacon quiche or dried tomato, feta and green olive cake.
Details and technical informations about Winery Encostas da Ribeira's Jovem e Frutado.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Jovem e Frutado from Winery Encostas da Ribeira are 2017, 0, 2015, 2008
Informations about the Winery Encostas da Ribeira
The Winery Encostas da Ribeira is one of of the world's greatest estates. It offers 4 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
