
Enclos de la CroixDiagonale Riesling - Petit Manseng
This wine is a blend of 2 varietals which are the Petit Manseng and the Riesling.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Diagonale Riesling - Petit Manseng from the Enclos de la Croix
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diagonale Riesling - Petit Manseng of Enclos de la Croix in the region of Languedoc-Roussillon is a .
Food and wine pairings with Diagonale Riesling - Petit Manseng
Pairings that work perfectly with Diagonale Riesling - Petit Manseng
Original food and wine pairings with Diagonale Riesling - Petit Manseng
The Diagonale Riesling - Petit Manseng of Enclos de la Croix matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tuscan pastachute, goat cheese and bacon quiche or buns.
Details and technical informations about Enclos de la Croix's Diagonale Riesling - Petit Manseng.
Discover the grape variety: Petit Manseng
Exceptional sweet wines obtained by on-vine drying, with an unctuous mouth balanced by cutting acidity, featuring intense aromas of candied pineapple, mango, candied citrus, dried apricot, honey, dried fruits and sweet spice notes. Very high ageing potential. Star of Jurançon moelleux AOC and Pacherenc du Vic-Bilh AOC, also made as ambitious dry wines. Very late-ripening native grape of Béarn (South-West France).
Informations about the Enclos de la Croix
The Enclos de la Croix is one of of the world's great estates. It offers 30 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














