Winery EnateReserva Selección Grandes Anadas
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Reserva Selección Grandes Anadas of the Winery Enate is in the top 40 of wines of Somontano.
Taste structure of the Reserva Selección Grandes Anadas from the Winery Enate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Selección Grandes Anadas of Winery Enate in the region of Aragon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserva Selección Grandes Anadas of Winery Enate in the region of Aragon often reveals types of flavors of coffee, non oak or oak and sometimes also flavors of spices.
Food and wine pairings with Reserva Selección Grandes Anadas
Pairings that work perfectly with Reserva Selección Grandes Anadas
Original food and wine pairings with Reserva Selección Grandes Anadas
The Reserva Selección Grandes Anadas of Winery Enate matches generally quite well with dishes of beef, pasta or veal such as recipes of beer goulash, pasta with puttanesca sauce or chicken breast with curry and mushrooms.
Details and technical informations about Winery Enate's Reserva Selección Grandes Anadas.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Reserva Selección Grandes Anadas from Winery Enate are 2015, 2014, 2012, 2010 and 2006.
Informations about the Winery Enate
The Winery Enate is one of of the world's great estates. It offers 45 wines for sale in the of Somontano to come and discover on site or to buy online.
The wine region of Somontano
Aragonese DO at the foot of the Pyrenees ("below the mountain"), 4,300 ha between 350-1,000 m. A cosmopolitan vineyard mixing native and international grapes. Dense reds with signature notes of blackberry, cherry, spices and a balsamic touch: spicy Tempranillo, firm Cabernet Sauvignon, round Merlot, sunny Garnacha, rare native Moristel and Parraleta. Fresh Macabeo, ample Chardonnay, opulent Gewürztraminer whites (lychee, rose).
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
