Winery Emmolo1858 Napa Solano Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the 1858 Napa Solano Sauvignon Blanc from the Winery Emmolo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1858 Napa Solano Sauvignon Blanc of Winery Emmolo in the region of California is a with a nice freshness.
Food and wine pairings with 1858 Napa Solano Sauvignon Blanc
Pairings that work perfectly with 1858 Napa Solano Sauvignon Blanc
Original food and wine pairings with 1858 Napa Solano Sauvignon Blanc
The 1858 Napa Solano Sauvignon Blanc of Winery Emmolo matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood, chorizo and chicken paella from patou, nanie's diced ham quiche or goat cheese and honey burger.
Details and technical informations about Winery Emmolo's 1858 Napa Solano Sauvignon Blanc.
Discover the grape variety: Landot Noir
Deeply colored, simple and fruity reds with a sustained ruby robe, silky tannins and a supple palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry), black fruits (blackberry) and spicy notes. Rustic, approachable profile. Grown mainly in Canada (Quebec, Ontario, Nova Scotia) and the northeastern US for harsh continental climates. French black hybrid obtained around 1933 by Pierre Landot (Landot 4511).
Last vintages of this wine
The best vintages of 1858 Napa Solano Sauvignon Blanc from Winery Emmolo are 2016, 0, 2019, 2018 and 2017.
Informations about the Winery Emmolo
The Winery Emmolo is one of of the world's greatest estates. It offers 7 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
