
Eminence Road Farm WineryElizabeth's Vineyard Gewürztraminer
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.

Wine flavors and olphactive analysis
On the nose the Elizabeth's Vineyard Gewürztraminer of Eminence Road Farm Winery in the region of New York often reveals types of flavors of citrus fruit.
Food and wine pairings with Elizabeth's Vineyard Gewürztraminer
Pairings that work perfectly with Elizabeth's Vineyard Gewürztraminer
Original food and wine pairings with Elizabeth's Vineyard Gewürztraminer
The Elizabeth's Vineyard Gewürztraminer of Eminence Road Farm Winery matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of quick salmon skewers, chicken colombo or gaufress and light.
Details and technical informations about Eminence Road Farm Winery's Elizabeth's Vineyard Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Elizabeth's Vineyard Gewürztraminer from Eminence Road Farm Winery are 2017, 2014, 0
Informations about the Eminence Road Farm Winery
The Eminence Road Farm Winery is one of of the world's greatest estates. It offers 21 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).
The wine region of New York
America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.














