Winery Émilie Laurance - Méthode Ancestrale Rosé

Winery Émilie LauranceMéthode Ancestrale Rosé

The Méthode Ancestrale Rosé of Winery Émilie Laurance is a sparkling wine from the region of Vin de France.
This wine generally goes well with
The Méthode Ancestrale Rosé of the Winery Émilie Laurance is in the top 30 of wines of Vin de France.

Details and technical informations about Winery Émilie Laurance's Méthode Ancestrale Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vilana

A very old grape variety grown in Greece - one of the main ones - most often at high altitude, it is said to have originated on the island of Crete. It can also be found in Italy, but is practically unknown in France. D.N.A. analyses have shown that it is related to Thrapsthiri and Vidiano.

Informations about the Winery Émilie Laurance

The winery offers 4 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Ackerman.
It is in the top 3 of the best estates in the region
It is located in Vin de France

The Winery Émilie Laurance is one of of the world's greatest estates. It offers 4 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 200000 of of France wines
In the top 40 of of Vin de France wines
In the top 50000 of sparkling wines
In the top 650000 wines of the world

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.

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