Winery Emil FranzMoselschiefer Trabacher Schlossberg Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Moselschiefer Trabacher Schlossberg Riesling Trocken from the Winery Emil Franz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moselschiefer Trabacher Schlossberg Riesling Trocken of Winery Emil Franz in the region of Mosel is a with a nice freshness.
Food and wine pairings with Moselschiefer Trabacher Schlossberg Riesling Trocken
Pairings that work perfectly with Moselschiefer Trabacher Schlossberg Riesling Trocken
Original food and wine pairings with Moselschiefer Trabacher Schlossberg Riesling Trocken
The Moselschiefer Trabacher Schlossberg Riesling Trocken of Winery Emil Franz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken bonne femme, fideuà (paella with pasta and fish) or chakchouka.
Details and technical informations about Winery Emil Franz's Moselschiefer Trabacher Schlossberg Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Emil Franz
The Winery Emil Franz is one of of the world's greatest estates. It offers 12 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
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The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).