
Winery EmevéLos Nietos Mezcla Bordalesa
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Los Nietos Mezcla Bordalesa of Winery Emevé in the region of North often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, floral.
Food and wine pairings with Los Nietos Mezcla Bordalesa
Pairings that work perfectly with Los Nietos Mezcla Bordalesa
Original food and wine pairings with Los Nietos Mezcla Bordalesa
The Los Nietos Mezcla Bordalesa of Winery Emevé matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tagliata with truffle oil, harira algerian soup or moist parmesan steak.
Details and technical informations about Winery Emevé's Los Nietos Mezcla Bordalesa.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Los Nietos Mezcla Bordalesa from Winery Emevé are 2015, 2014, 2016, 2018 and 2017.
Informations about the Winery Emevé
The Winery Emevé is one of of the world's greatest estates. It offers 22 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.














