Emberly EstateLa Vague Rose
Pink wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with La Vague Rose
Pairings that work perfectly with La Vague Rose
Original food and wine pairings with La Vague Rose
The La Vague Rose of Emberly Estate matches generally quite well with dishes of beef, lamb or pork such as recipes of braised beef with guinness, merguez - courgettes gratin (leftover barbecue) or mushroom, bacon and gruyere quiche.
Details and technical informations about Emberly Estate's La Vague Rose.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of La Vague Rose from Emberly Estate are 2018, 0
Informations about the Emberly Estate
The Emberly Estate is one of of the world's greatest estates. It offers 1 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
