Winery Elvis PresleyBlue Suede Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Blue Suede Chardonnay from the Winery Elvis Presley
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blue Suede Chardonnay of Winery Elvis Presley in the region of California is a powerful.
Food and wine pairings with Blue Suede Chardonnay
Pairings that work perfectly with Blue Suede Chardonnay
Original food and wine pairings with Blue Suede Chardonnay
The Blue Suede Chardonnay of Winery Elvis Presley matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork orloff, congolese pondu or cream and tuna quiche.
Details and technical informations about Winery Elvis Presley's Blue Suede Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Elvis Presley
The Winery Elvis Presley is one of of the world's great estates. It offers 19 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
