The Winery Elsenburg Kelder of Stellenbosch of Western Cape

Winery Elsenburg Kelder
The winery offers 11 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Western Cape.
It is located in Stellenbosch in the region of Western Cape
Find the Winery Elsenburg Kelder on Twitter

The Winery Elsenburg Kelder is one of the best wineries to follow in Stellenbosch.. It offers 11 wines for sale in of Stellenbosch to come and discover on site or to buy online.

Top Winery Elsenburg Kelder wines

Looking for the best Winery Elsenburg Kelder wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Elsenburg Kelder wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Elsenburg Kelder wines with technical and enological descriptions.

The top red wines of Winery Elsenburg Kelder

Food and wine pairings with a red wine of Winery Elsenburg Kelder

How Winery Elsenburg Kelder wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of seven o'clock leg of lamb, cassoulet of the sea or chicken curry (like in reunion island).

Organoleptic analysis of red wines of Winery Elsenburg Kelder

On the nose the red wine of Winery Elsenburg Kelder. often reveals types of flavors of cherry, red fruit. In the mouth the red wine of Winery Elsenburg Kelder. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Elsenburg Kelder

  • 2014With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Elsenburg Kelder.

  • Cinsault
  • Mourvedre
  • Pinotage
  • Tannat

Discovering the wine region of Stellenbosch

The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .

The top white wines of Winery Elsenburg Kelder

Food and wine pairings with a white wine of Winery Elsenburg Kelder

How Winery Elsenburg Kelder wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with broccoli, mushroom, bacon and gruyere quiche or senegalese rice.

The grape varieties most used in the white wines of Winery Elsenburg Kelder.

  • Muscat de Frontignan
  • Chenel

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Discover other wineries and winemakers neighboring the Winery Elsenburg Kelder

Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Elsenburg Kelder.

Discover the grape variety: muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

News about Winery Elsenburg Kelder and wines from the region

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.