
Winery Elodie GrebulCôtes Du Roussillon Village Madame
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Côtes Du Roussillon Village Madame
Pairings that work perfectly with Côtes Du Roussillon Village Madame
Original food and wine pairings with Côtes Du Roussillon Village Madame
The Côtes Du Roussillon Village Madame of Winery Elodie Grebul matches generally quite well with dishes of beef, pasta or veal such as recipes of stewed beef heart, risotto of coquillettes with chorizo or veal escalope with lemon sauce.
Details and technical informations about Winery Elodie Grebul's Côtes Du Roussillon Village Madame.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Elodie Grebul
The Winery Elodie Grebul is one of of the world's greatest estates. It offers 3 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
The wine region of Côtes du Roussillon Villages is located in the region of Côtes du Roussillon of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine du Clos des Fées or the Domaine de Rombeau produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Roussillon Villages are Mourvèdre, Lledoner pelut and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages often reveals types of flavors of cherry, anise or black plum and sometimes also flavors of citrus fruit, tree fruit or fennel.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.











