Winery Ellipsis - Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley

Winery EllipsisPinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley of Winery Ellipsis is a red wine from the region of Russian River Valley of California.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley from the Winery Ellipsis

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley of Winery Ellipsis in the region of California is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley of Winery Ellipsis in the region of California often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.

Food and wine pairings with Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley

Pairings that work perfectly with Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley

Original food and wine pairings with Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley

The Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley of Winery Ellipsis matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tunisian molokheya, gigolette of rabbit or wild boar leg of 7 hours.

Details and technical informations about Winery Ellipsis's Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley.

Winemaker
Dorne Waters
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley - 2012
In the top 100 of of Russian River Valley wines
Average rating: 411110

The best vintages of Pinot Noir Tinas Block De La Montoya's Vineyard Russian River Valley from Winery Ellipsis are 2012

Informations about the Winery Ellipsis

The winery offers 13 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Russian River Valley in the region of California
Find the Winery Ellipsis on Facebook and on Twitter

The Winery Ellipsis is one of of the world's greatest estates. It offers 8 wines for sale in the of Russian River Valley to come and discover on site or to buy online.

Top wine California
In the top 60000 of of United States wines
In the top 8500 of of Russian River Valley wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Russian River Valley

The wine region of Russian River Valley is located in the region of Sonoma County of California of United States. We currently count 1018 estates and châteaux in the of Russian River Valley, producing 2892 different wines in conventional, organic and biodynamic agriculture. The wines of Russian River Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

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