The Winery Elizabeth Chambers Cellar of McMinnville of Oregon

Winery Elizabeth Chambers Cellar
The winery offers 16 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 2 of the estates of Oregon.
It is located in McMinnville in the region of Oregon
Find the Winery Elizabeth Chambers Cellar on Facebook and on Twitter

The Winery Elizabeth Chambers Cellar is one of the largest wineries in the world. It offers 16 wines for sale in of McMinnville to come and discover on site or to buy online.

Top Winery Elizabeth Chambers Cellar wines

Looking for the best Winery Elizabeth Chambers Cellar wines in McMinnville among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Elizabeth Chambers Cellar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Elizabeth Chambers Cellar wines with technical and enological descriptions.

The top red wines of Winery Elizabeth Chambers Cellar

Food and wine pairings with a red wine of Winery Elizabeth Chambers Cellar

How Winery Elizabeth Chambers Cellar wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, veal paupiettes with onions and tomatoes or rabbit with mustard in foil.

Organoleptic analysis of red wines of Winery Elizabeth Chambers Cellar

On the nose the red wine of Winery Elizabeth Chambers Cellar. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of non oak, earth or spices. In the mouth the red wine of Winery Elizabeth Chambers Cellar. is a with a nice freshness.

The best vintages in the red wines of Winery Elizabeth Chambers Cellar

  • 2018With an average score of 4.40/5
  • 2015With an average score of 4.22/5
  • 2012With an average score of 4.19/5
  • 2017With an average score of 4.11/5
  • 2016With an average score of 4.10/5
  • 2014With an average score of 4.09/5

The grape varieties most used in the red wines of Winery Elizabeth Chambers Cellar.

  • Pinot Noir

Discovering the wine region of McMinnville

The wine region of McMinnville is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Coeur de Terre Vineyard or the Domaine Hyland Estates produce mainly wines red, white and pink. The most planted grape varieties in the region of McMinnville are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of McMinnville often reveals types of flavors of cherry, cranberry or tropical fruit and sometimes also flavors of citrus fruit, tree fruit or vegetal.

In the mouth of McMinnville is a with a nice freshness. We currently count 40 estates and châteaux in the of McMinnville, producing 82 different wines in conventional, organic and biodynamic agriculture. The wines of McMinnville go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top white wines of Winery Elizabeth Chambers Cellar

Food and wine pairings with a white wine of Winery Elizabeth Chambers Cellar

How Winery Elizabeth Chambers Cellar wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of traditional welsh dark beer, coconut curry cauliflower in the cookeo or chicken ballotine with ham and mushrooms.

Organoleptic analysis of white wines of Winery Elizabeth Chambers Cellar

On the nose the white wine of Winery Elizabeth Chambers Cellar. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.

The best vintages in the white wines of Winery Elizabeth Chambers Cellar

  • 2016With an average score of 4.00/5
  • 2015With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Elizabeth Chambers Cellar.

  • Pinot Gris

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Discover other wineries and winemakers neighboring the Winery Elizabeth Chambers Cellar

Planning a wine route in the of McMinnville? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Elizabeth Chambers Cellar.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Elizabeth Chambers Cellar and wines from the region

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Flint (smell of)

Mineral odour reminiscent of flint and flint heated during sharpening.