
Winery Elisabetta AbramiFranciacorta Millesimato Blanc de Noir
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Franciacorta Millesimato Blanc de Noir of Winery Elisabetta Abrami in the region of Lombardia often reveals types of flavors of earth, spices or citrus fruit.
Food and wine pairings with Franciacorta Millesimato Blanc de Noir
Pairings that work perfectly with Franciacorta Millesimato Blanc de Noir
Original food and wine pairings with Franciacorta Millesimato Blanc de Noir
The Franciacorta Millesimato Blanc de Noir of Winery Elisabetta Abrami matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope with marsala, pork gyros or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery Elisabetta Abrami's Franciacorta Millesimato Blanc de Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Franciacorta Millesimato Blanc de Noir from Winery Elisabetta Abrami are 2012, 2011, 0, 2009
Informations about the Winery Elisabetta Abrami
The Winery Elisabetta Abrami is one of of the world's greatest estates. It offers 9 wines for sale in the of Franciacorta to come and discover on site or to buy online.
The wine region of Franciacorta
The wine region of Franciacorta is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Ca' del Bosco or the Domaine Ca' del Bosco produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Franciacorta are Chardonnay, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Franciacorta often reveals types of flavors of cream, hazelnut or elderflower and sometimes also flavors of gooseberry, passion fruit or savory.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.














