Winery El DoradoLuminoso Rosé
Pink wine
This wine generally goes well with vegetarian, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Luminoso Rosé of Winery El Dorado in the region of Victoria often reveals types of flavors of oak, red fruit.
Food and wine pairings with Luminoso Rosé
Pairings that work perfectly with Luminoso Rosé
Original food and wine pairings with Luminoso Rosé
The Luminoso Rosé of Winery El Dorado matches generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti bolognese, rack of lamb in a salt crust or lamb tagine with honey and onions.
Details and technical informations about Winery El Dorado's Luminoso Rosé.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Luminoso Rosé from Winery El Dorado are 2017, 0
Informations about the Winery El Dorado
The Winery El Dorado is one of of the world's greatest estates. It offers 1 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
