Winery El Sancho Escudero400 Anniversary Red
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 400 Anniversary Red from the Winery El Sancho Escudero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 400 Anniversary Red of Winery El Sancho Escudero in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with 400 Anniversary Red
Pairings that work perfectly with 400 Anniversary Red
Original food and wine pairings with 400 Anniversary Red
The 400 Anniversary Red of Winery El Sancho Escudero matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish armorican style, the real recipe for carbonara or veal shank in a pot au feu with star anise.
Details and technical informations about Winery El Sancho Escudero's 400 Anniversary Red.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of 400 Anniversary Red from Winery El Sancho Escudero are 2008, 0
Informations about the Winery El Sancho Escudero
The Winery El Sancho Escudero is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
