Winery El GuerbaCinsault - Grenache Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
The Cinsault - Grenache Rosé of the Winery El Guerba is in the top 10 of wines of Beni M'tir.
Food and wine pairings with Cinsault - Grenache Rosé
Pairings that work perfectly with Cinsault - Grenache Rosé
Original food and wine pairings with Cinsault - Grenache Rosé
The Cinsault - Grenache Rosé of Winery El Guerba matches generally quite well with dishes of beef or mature and hard cheese such as recipes of feijoada ( portuguese cassoulet ) or pork in a salty-sweet way.
Details and technical informations about Winery El Guerba's Cinsault - Grenache Rosé.
Discover the grape variety: Királyleányka
Lively, aromatic whites best enjoyed young, with a pale golden robe, airy palate with preserved acidity, and signature muscat, floral (acacia, orange blossom) and white fruit (pear, apple) aromas. Productive variety contributing to dry and off-dry Hungarian and Romanian whites, mainly in Transylvania and central Hungary. Hungarian autochthonous white grape whose name means "little princess".
Last vintages of this wine
The best vintages of Cinsault - Grenache Rosé from Winery El Guerba are 0, 2017
Informations about the Winery El Guerba
The Winery El Guerba is one of of the world's greatest estates. It offers 1 wines for sale in the of Beni M'tir to come and discover on site or to buy online.
The wine region of Beni M'tir
Moroccan AOG from the Meknès-Fès region at the foot of the Middle Atlas, with rich soils and altitude that tempers the heat. Dominant Mediterranean varieties — Syrah, Cabernet Sauvignon, Merlot, Tempranillo, Cinsault and Grenache for the leading reds: full-bodied and sun-drenched with notes of ripe black fruits, plum, blackcurrant, garrigue and a spiced touch, round tannins and generous flesh. Fresh gris rosés with red fruits. Flagship labels Sidi Brahim and Ithaque.
The wine region of Meknès
Morocco's leading wine terroir at the foot of the Middle Atlas (60% of national production), at 550 m altitude, continental climate moderated by the mountains, 240 days of sunshine. Cabernet Sauvignon and Syrah are the signature reds with ripe cassis, blackberry, plum, garrigue, pepper and balsamic notes, ripe tannins and solar body. Traditional Carignan and Cinsault for fruity reds and gris. AOG Guerrouane and Beni M'Tir, Morocco's first AOC Coteaux de l'Atlas.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
