Winery EfratIsrael Cabernet Sauvignon (ישראל קברנה סוביניון)
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Israel Cabernet Sauvignon (ישראל קברנה סוביניון) from the Winery Efrat
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Israel Cabernet Sauvignon (ישראל קברנה סוביניון) of Winery Efrat in the region of Samson is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Israel Cabernet Sauvignon (ישראל קברנה סוביניון) of Winery Efrat in the region of Samson often reveals types of flavors of oak.
Food and wine pairings with Israel Cabernet Sauvignon (ישראל קברנה סוביניון)
Pairings that work perfectly with Israel Cabernet Sauvignon (ישראל קברנה סוביניון)
Original food and wine pairings with Israel Cabernet Sauvignon (ישראל קברנה סוביניון)
The Israel Cabernet Sauvignon (ישראל קברנה סוביניון) of Winery Efrat matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef kidney, shoulder of lamb stuffed with cognac or sophie's tuna cake.
Details and technical informations about Winery Efrat's Israel Cabernet Sauvignon (ישראל קברנה סוביניון).
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Israel Cabernet Sauvignon (ישראל קברנה סוביניון) from Winery Efrat are 2015, 2018, 2016, 0
Informations about the Winery Efrat
The Winery Efrat is one of of the world's greatest estates. It offers 34 wines for sale in the of Samson to come and discover on site or to buy online.
The wine region of Samson
Sungurlare valley south of the Bulgarian Balkans (~80 km from Burgas), presumed cradle of Misket Cherven (Bulgarian red Muscat). Signature Misket Cherven as white king: aromatic and floral with notes of fresh grape, rose, citrus, peach, apricot and muscat touch — dry, semi-dry or as opulent sweet wines (raisin, honey, candied peel), historical specialty of the Balkan foothills. Also grape distillates. Tradition of renowned dessert wines and esteemed eaux-de-vie.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
