
Winery EfratCabernet Sauvignon - Carignan (קברנה סוביניון - קריניאן)
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cabernet Sauvignon - Carignan (קברנה סוביניון - קריניאן)
Pairings that work perfectly with Cabernet Sauvignon - Carignan (קברנה סוביניון - קריניאן)
Original food and wine pairings with Cabernet Sauvignon - Carignan (קברנה סוביניון - קריניאן)
The Cabernet Sauvignon - Carignan (קברנה סוביניון - קריניאן) of Winery Efrat matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew, caramelized lamb mice or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Efrat's Cabernet Sauvignon - Carignan (קברנה סוביניון - קריניאן).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon - Carignan (קברנה סוביניון - קריניאן) from Winery Efrat are 2014, 0, 2016, 2013
Informations about the Winery Efrat
The Winery Efrat is one of of the world's greatest estates. It offers 34 wines for sale in the of Samson to come and discover on site or to buy online.
The wine region of Samson
The wine region of Samson of Israel. Wineries and vineyards like the Domaine Mony Vineyard or the Domaine Maia produce mainly wines red, white and pink. The most planted grape varieties in the region of Samson are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Samson often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices, citrus fruit or dried fruit.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.














