The Winery Edmunds St. John of El Dorado County of California

Winery Edmunds St. John
The winery offers 24 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 9766 of the estates of California.
It is located in El Dorado County in the region of California
Find the Winery Edmunds St. John on Facebook

The Winery Edmunds St. John is one of the best wineries to follow in El Dorado County.. It offers 24 wines for sale in of El Dorado County to come and discover on site or to buy online.

Top Winery Edmunds St. John wines

Looking for the best Winery Edmunds St. John wines in El Dorado County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Edmunds St. John wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Edmunds St. John wines with technical and enological descriptions.

The top red wines of Winery Edmunds St. John

Food and wine pairings with a red wine of Winery Edmunds St. John

How Winery Edmunds St. John wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with bacon and onions, lamb tagine with preserved lemons and onion compote with... or deer jig.

Organoleptic analysis of red wines of Winery Edmunds St. John

On the nose the red wine of Winery Edmunds St. John. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Edmunds St. John. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Edmunds St. John

  • 2019With an average score of 4.00/5
  • 2018With an average score of 4.00/5
  • 2012With an average score of 3.99/5
  • 2013With an average score of 3.96/5
  • 2017With an average score of 3.88/5
  • 0With an average score of 3.87/5

The grape varieties most used in the red wines of Winery Edmunds St. John.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Gamay Noir
  • Tempranillo
  • Graciano

Discovering the wine region of El Dorado County

The wine region of El Dorado County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Jolie-Laide or the Domaine Scott McLeod produce mainly wines red, white and pink. The most planted grape varieties in the region of El Dorado County are Cabernet-Sauvignon, Zinfandel and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of El Dorado County often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.

In the mouth of El Dorado County is a powerful with a nice balance between acidity and tannins. We currently count 51 estates and châteaux in the of El Dorado County, producing 95 different wines in conventional, organic and biodynamic agriculture. The wines of El Dorado County go well with generally quite well with dishes of beef, lamb or veal.

The top pink wines of Winery Edmunds St. John

Food and wine pairings with a pink wine of Winery Edmunds St. John

How Winery Edmunds St. John wines pair with each other generally quite well with dishes of beef such as recipes of cabri en colombo with creole sauce.

Organoleptic analysis of pink wines of Winery Edmunds St. John

On the nose the pink wine of Winery Edmunds St. John. often reveals types of flavors of tree fruit, red fruit.

The best vintages in the pink wines of Winery Edmunds St. John

  • 2016With an average score of 4.00/5
  • 2013With an average score of 4.00/5
  • 2015With an average score of 3.90/5
  • 2014With an average score of 3.90/5
  • 0With an average score of 3.80/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the pink wines of Winery Edmunds St. John.

  • Gamay

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

The top white wines of Winery Edmunds St. John

Food and wine pairings with a white wine of Winery Edmunds St. John

How Winery Edmunds St. John wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with tuna, garlic and lemon cream, croque madame or seafood risotto.

Organoleptic analysis of white wines of Winery Edmunds St. John

On the nose the white wine of Winery Edmunds St. John. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Edmunds St. John. is a powerful.

The best vintages in the white wines of Winery Edmunds St. John

  • 2019With an average score of 4.20/5
  • 2018With an average score of 3.90/5
  • 2013With an average score of 3.80/5
  • 0With an average score of 3.80/5
  • 2015With an average score of 3.80/5
  • 2016With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Edmunds St. John.

  • Vermentino

The word of the wine: Animal

Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.

Discover other wineries and winemakers neighboring the Winery Edmunds St. John

Planning a wine route in the of El Dorado County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Edmunds St. John.

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.