Winery Di Mondelli789 Catarratto - Pinot Grigio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the 789 Catarratto - Pinot Grigio from the Winery Di Mondelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 789 Catarratto - Pinot Grigio of Winery Di Mondelli in the region of Sicile is a powerful.
Wine flavors and olphactive analysis
On the nose the 789 Catarratto - Pinot Grigio of Winery Di Mondelli in the region of Sicile often reveals types of flavors of citrus fruit, floral.
Food and wine pairings with 789 Catarratto - Pinot Grigio
Pairings that work perfectly with 789 Catarratto - Pinot Grigio
Original food and wine pairings with 789 Catarratto - Pinot Grigio
The 789 Catarratto - Pinot Grigio of Winery Di Mondelli matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lobster and scallops on a bed of leeks, quiche without eggs or tomato tartar.
Details and technical informations about Winery Di Mondelli's 789 Catarratto - Pinot Grigio.
Discover the grape variety: Bia blanc
An ancient noble grape variety of the Isère Valley and the Rhône Valley department, which was very present before the phylloxera crisis. In the Saint Marcellin region (Isère), it was often associated with Jacquère and Marsanne. Almost unknown in other French regions and other wine-producing countries, it is in the process of disappearing, although it has been registered since 2011 in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Di Mondelli
The Winery Di Mondelli is one of of the world's greatest estates. It offers 6 wines for sale in the of Sicile to come and discover on site or to buy online.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
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The word of the wine: Bite
Said of a wine with exacerbated acidity.
