The Winery Ebrosia of Puglia

Winery Ebrosia
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 4144 of the estates of Puglia.
It is located in Puglia

The Winery Ebrosia is one of the best wineries to follow in Pouilles.. It offers 2 wines for sale in of Puglia to come and discover on site or to buy online.

Top Winery Ebrosia wines

Looking for the best Winery Ebrosia wines in Puglia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ebrosia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ebrosia wines with technical and enological descriptions.

The top red wines of Winery Ebrosia

Food and wine pairings with a red wine of Winery Ebrosia

How Winery Ebrosia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, spaghetti with homemade pesto or imene's tunisian ojja.

Organoleptic analysis of red wines of Winery Ebrosia

In the mouth the red wine of Winery Ebrosia. is a powerful.

The best vintages in the red wines of Winery Ebrosia

  • 2019With an average score of 3.80/5
  • 2015With an average score of 3.80/5
  • 0With an average score of 3.70/5
  • 2016With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Ebrosia.

  • Sangiovese

Discovering the wine region of Puglia

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

While the north is slightly more hilly and more linked to the wine-making customs and practices of Central Italy, the south is almost entirely flat and retains a strong link to its Greco-Roman past. The only factor that unites northern and southern Puglia is the choice of crops: olives and grapes, in that order. The region is responsible for almost half of Italy's total olive oil production and has long had a reputation as a prolific source of (mainly red) wine. This has had Serious economic consequences for Puglia's winemakers and for the reputation of the region's wines; when the world began to demand higher quality wines, the mass-produced blended wines in which Puglia specialized lost their value.

The top pink wines of Winery Ebrosia

Food and wine pairings with a pink wine of Winery Ebrosia

How Winery Ebrosia wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Ebrosia.

  • Müller-Thurgau

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Ebrosia

Planning a wine route in the of Puglia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ebrosia.

Discover the grape variety: Müller-Thurgau

Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.