Winery Eberbach-SchäferSpätburgunder Früchtig
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Früchtig from the Winery Eberbach-Schäfer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Früchtig of Winery Eberbach-Schäfer in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Spätburgunder Früchtig
Pairings that work perfectly with Spätburgunder Früchtig
Original food and wine pairings with Spätburgunder Früchtig
The Spätburgunder Früchtig of Winery Eberbach-Schäfer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tournedos with boursin, blanquette of veal or baked duck legs with potatoes.
Details and technical informations about Winery Eberbach-Schäfer's Spätburgunder Früchtig.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Eberbach-Schäfer
The Winery Eberbach-Schäfer is one of of the world's great estates. It offers 64 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
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The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.