Winery Eberbach-Schäfer - Lemberger Im Holzfass Gereift Trocken

Winery Eberbach-SchäferLemberger Im Holzfass Gereift Trocken

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lemberger Im Holzfass Gereift Trocken of Winery Eberbach-Schäfer is a red wine from the region of Württemberg.
This wine generally goes well with

Details and technical informations about Winery Eberbach-Schäfer's Lemberger Im Holzfass Gereift Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Posip Bijeli

Structured, aromatic dry whites with a pale golden robe, ample palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), stone fruits (peach, apricot) and saline marine notes. Distinctive island character. Star of the island whites of Korčula, typical expression of the limestone coastal terroirs of the Croatian Adriatic. Orthographic variant of Pošip bijeli, indigenous Croatian white variety from the island of Korčula, Dalmatia.

Last vintages of this wine

Lemberger Im Holzfass Gereift Trocken - 0
In the top 100 of of Württemberg wines
Average rating: 3.411100

The best vintages of Lemberger Im Holzfass Gereift Trocken from Winery Eberbach-Schäfer are 0

Informations about the Winery Eberbach-Schäfer

The winery offers 70 different wines.
Its wines get an average rating of 3.7.
It is in the top 35 of the best estates in the region
It is located in Württemberg

The Winery Eberbach-Schäfer is one of of the world's great estates. It offers 64 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 65000 of of Germany wines
In the top 4500 of of Württemberg wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Apyrene

Seedless grape.

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