Winery E. H. Booth & CoRosé de Provence
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Rosé de Provence from the Winery E. H. Booth & Co
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé de Provence of Winery E. H. Booth & Co in the region of Provence is a with a nice freshness.
Food and wine pairings with Rosé de Provence
Pairings that work perfectly with Rosé de Provence
Original food and wine pairings with Rosé de Provence
The Rosé de Provence of Winery E. H. Booth & Co matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of baked dumplings, pike quenelles with lobster bisque sauce or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery E. H. Booth & Co's Rosé de Provence.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Informations about the Winery E. H. Booth & Co
The Winery E. H. Booth & Co is one of of the world's great estates. It offers 32 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
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Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
