Winery Dutcher CrossingLuciana's Reserve Cabernet Sauvignon
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Luciana's Reserve Cabernet Sauvignon from the Winery Dutcher Crossing
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Luciana's Reserve Cabernet Sauvignon of Winery Dutcher Crossing in the region of California is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Luciana's Reserve Cabernet Sauvignon of Winery Dutcher Crossing in the region of California often reveals types of flavors of oak.
Food and wine pairings with Luciana's Reserve Cabernet Sauvignon
Pairings that work perfectly with Luciana's Reserve Cabernet Sauvignon
Original food and wine pairings with Luciana's Reserve Cabernet Sauvignon
The Luciana's Reserve Cabernet Sauvignon of Winery Dutcher Crossing matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of adapted vietnamese fondue, lamb parmentine with eggplant and spices or old-fashioned venison stew.
Details and technical informations about Winery Dutcher Crossing's Luciana's Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Luciana's Reserve Cabernet Sauvignon from Winery Dutcher Crossing are 2010
Informations about the Winery Dutcher Crossing
The Winery Dutcher Crossing is one of of the world's great estates. It offers 51 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.