Winery Durbanville HillsCool Climate Light Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cool Climate Light Shiraz from the Winery Durbanville Hills
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cool Climate Light Shiraz of Winery Durbanville Hills in the region of Western Cape is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Cool Climate Light Shiraz
Pairings that work perfectly with Cool Climate Light Shiraz
Original food and wine pairings with Cool Climate Light Shiraz
The Cool Climate Light Shiraz of Winery Durbanville Hills matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cornish pasties, lamb confit with new potatoes or deer jig.
Details and technical informations about Winery Durbanville Hills's Cool Climate Light Shiraz.
Discover the grape variety: Grecanico
Lively, aromatic dry whites with a pale golden robe, an elegant palate and a sharp preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), almond and volcanic mineral notes. Appreciated for its freshness on warm terroirs. A component of Sicilian DOC whites (Alcamo, Etna Bianco) grown in the province of Trapani. Identical to the Garganega of the Veneto, an autochthonous Sicilian variety.
Last vintages of this wine
The best vintages of Cool Climate Light Shiraz from Winery Durbanville Hills are 2019, 0
Informations about the Winery Durbanville Hills
The Winery Durbanville Hills is one of of the world's great estates. It offers 45 wines for sale in the of Cape Town to come and discover on site or to buy online.
The wine region of Cape Town
South African WO district created 2017 (Western Cape, merging Constantia, Durbanville, Hout Bay and Philadelphia): Sauvignon Blanc and Chenin Blanc white-king signatures — fresh, mineral profile with citrus, tropical fruit and herbaceous touch, chiselled acidity from Atlantic influence. Historic sweet Vin de Constance, Shiraz and Cabernet Sauvignon red kings. ~30 wineries including Groot Constantia, Klein Constantia, Durbanville Hills.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
