Winery Dundees CreekSouth Eastern Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the South Eastern Merlot from the Winery Dundees Creek
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the South Eastern Merlot of Winery Dundees Creek in the region of Australie du Sud-Est is a powerful.
Food and wine pairings with South Eastern Merlot
Pairings that work perfectly with South Eastern Merlot
Original food and wine pairings with South Eastern Merlot
The South Eastern Merlot of Winery Dundees Creek matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with pickle sauce, tomatoes, zucchini, potatoes stuffed moroccan style with... or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Dundees Creek's South Eastern Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of South Eastern Merlot from Winery Dundees Creek are 0
Informations about the Winery Dundees Creek
The Winery Dundees Creek is one of of the world's greatest estates. It offers 2 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
