
Winery DunavarPinot Grigio
This wine generally goes well with poultry, veal or shellfish.
The Pinot Grigio of the Winery Dunavar is in the top 5 of wines of Felso Magyarorszag.

Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery Dunavar in the region of Felso Magyarorszag often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Dunavar matches generally quite well with dishes of veal, shellfish or poultry such as recipes of marinated veal skewers with herbs, paella from an old spanish grandmother... or the chicken with rice of the mother michèle.
Details and technical informations about Winery Dunavar's Pinot Grigio.
Discover the grape variety: Codivarta
Simple, fresh dry whites with a pale golden colour, a supple palate and preserved acidity, showing undemonstrative aromas of white flowers, citrus (lemon) and herbal notes. Very niche, rustic profile. Preserved in a few ampelographic collections, it belongs to ancient varieties of heritage value whose commercial distribution has almost disappeared. Rare, little-documented white variety grown in tiny quantities, studied for its genetic and historical interest.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Dunavar are 2018, 2012, 2016, 2019 and 2013.
Informations about the Winery Dunavar
The Winery Dunavar is one of of the world's greatest estates. It offers 13 wines for sale in the of Felso Magyarorszag to come and discover on site or to buy online.
The wine region of Felso Magyarorszag
Northern Hungarian wine region encompassing Eger, Mátra, Bükk and Tokaj, volcanic soils (tuffs) on the Carpathian foothills. Egri Bikavér ("Bull's Blood") is the signature red, Kékfrankos (Blaufränkisch)-dominant blended with Merlot and Cabernet Franc: full-bodied and spiced with black cherry, blackberry, paprika and volcanic smoky notes. Tokaji Aszú liquoreux on Furmint and Hárslevelű — the world's first noble rot wine, UNESCO heritage.
The word of the wine: Delicate
Said of a wine that is fine and subtle in the mouth.












