Winery Dukay-Sagmeister - Devas Kadarka

Winery Dukay-SagmeisterDevas Kadarka

The Devas Kadarka of Winery Dukay-Sagmeister is a wine from the region of Central Serbia.
This wine generally goes well with
The Devas Kadarka of the Winery Dukay-Sagmeister is in the top 0 of wines of Central Serbia.

Details and technical informations about Winery Dukay-Sagmeister's Devas Kadarka.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Tardif

This is a very old grape variety in southwestern France, with "traces" found in the high Pyrenees, but also in the Atlantic Pyrenees and in the Gers. Virtually unknown in other French wine-producing regions, as well as abroad, it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Tardif is certainly the ideal grape variety to combine with Tannat, especially when the latter is in the majority. The overall quality of its polyphenols is such as to compensate for the often harsh tannins of Tannat in young wines.

Last vintages of this wine

Devas Kadarka - 2017
In the top 0 of of Central Serbia wines
Average rating: 411110
Devas Kadarka - 0
In the top 0 of of Central Serbia wines
Average rating: 411110

The best vintages of Devas Kadarka from Winery Dukay-Sagmeister are 2017, 0

Informations about the Winery Dukay-Sagmeister

The winery offers 17 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Central Serbia

The Winery Dukay-Sagmeister is one of of the world's greatest estates. It offers 9 wines for sale in the of Central Serbia to come and discover on site or to buy online.

Top wine Central Serbia
In the top 300 of of Serbia wines
In the top 60 of of Central Serbia wines
In the top 150000 of wines
In the top 250000 wines of the world

The wine region of Central Serbia

The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.

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