Winery Duca della SeduzionePassiù Appassimento
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Passiù Appassimento from the Winery Duca della Seduzione
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passiù Appassimento of Winery Duca della Seduzione in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Passiù Appassimento
Pairings that work perfectly with Passiù Appassimento
Original food and wine pairings with Passiù Appassimento
The Passiù Appassimento of Winery Duca della Seduzione matches generally quite well with dishes of beef, pasta or lamb such as recipes of bernard's potée, pesto pasta salad or greek-style shepherd's pie.
Details and technical informations about Winery Duca della Seduzione's Passiù Appassimento.
Discover the grape variety: Malvasia di Schierano
Sweet, sparkling reds with a light ruby colour and pink foam, melted tannins and a bubbly, off-dry palate, offering signature aromas of rose, violet, fresh red fruits (strawberry, raspberry) and delicate floral notes. A festive and accessible profile. Star of the Malvasia di Castelnuovo Don Bosco DOC, charming with its light frizzante sweetness. Black Malvasia variety grown near Schierano in Piedmont.
Last vintages of this wine
The best vintages of Passiù Appassimento from Winery Duca della Seduzione are 2018, 0, 2017
Informations about the Winery Duca della Seduzione
The Winery Duca della Seduzione is one of of the world's greatest estates. It offers 7 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
