
Winery Duca della SeduzionePassiù Appassimento
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Passiù Appassimento from the Winery Duca della Seduzione
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passiù Appassimento of Winery Duca della Seduzione in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Passiù Appassimento
Pairings that work perfectly with Passiù Appassimento
Original food and wine pairings with Passiù Appassimento
The Passiù Appassimento of Winery Duca della Seduzione matches generally quite well with dishes of beef, pasta or lamb such as recipes of tibs (ethiopia), pasta gratin milanese style or original mafé with okra.
Details and technical informations about Winery Duca della Seduzione's Passiù Appassimento.
Discover the grape variety: Sauvignon-Rytos
An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Passiù Appassimento from Winery Duca della Seduzione are 2018, 0, 2017
Informations about the Winery Duca della Seduzione
The Winery Duca della Seduzione is one of of the world's greatest estates. It offers 7 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.














