Winery Dub StyleNo.3 Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with No.3 Grenache
Pairings that work perfectly with No.3 Grenache
Original food and wine pairings with No.3 Grenache
The No.3 Grenache of Winery Dub Style matches generally quite well with dishes of beef or mature and hard cheese such as recipes of polish goulash or filet mignon stuffed with bacon and comté cheese.
Details and technical informations about Winery Dub Style's No.3 Grenache.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Last vintages of this wine
The best vintages of No.3 Grenache from Winery Dub Style are 2015, 0
Informations about the Winery Dub Style
The Winery Dub Style is one of of the world's greatest estates. It offers 13 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
