Winery Du Petit Negreaud - Bergerac Cuvée Merlot

Winery Du Petit NegreaudBergerac Cuvée Merlot

The Bergerac Cuvée Merlot of Winery Du Petit Negreaud is a red wine from the region of South West.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Bergerac Cuvée Merlot

Pairings that work perfectly with Bergerac Cuvée Merlot

Original food and wine pairings with Bergerac Cuvée Merlot

The Bergerac Cuvée Merlot of Winery Du Petit Negreaud matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Du Petit Negreaud's Bergerac Cuvée Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Winery Du Petit Negreaud

The winery offers 0 different wines.
It is in the top 8333 of the best estates in the region
It is located in Sud-Ouest

The Winery Du Petit Negreaud is one of wineries to follow in Sud-Ouest.. It offers 1 wines for sale in the of South West to come and discover on site or to buy online.

Top wine South West

The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.

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