Winery Dry Creek Vineyard - Site Specific Terroir Series Lytton Springs Meritage

Winery Dry Creek VineyardSite Specific Terroir Series Lytton Springs Meritage

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Site Specific Terroir Series Lytton Springs Meritage of Winery Dry Creek Vineyard is a red wine from the region of Dry Creek Valley of California.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Site Specific Terroir Series Lytton Springs Meritage from the Winery Dry Creek Vineyard

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Site Specific Terroir Series Lytton Springs Meritage of Winery Dry Creek Vineyard in the region of California is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Site Specific Terroir Series Lytton Springs Meritage

Pairings that work perfectly with Site Specific Terroir Series Lytton Springs Meritage

Original food and wine pairings with Site Specific Terroir Series Lytton Springs Meritage

The Site Specific Terroir Series Lytton Springs Meritage of Winery Dry Creek Vineyard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of polish goulash, lamb sweetbreads with white wine and sorrel cream or rabbit with prunes.

Details and technical informations about Winery Dry Creek Vineyard's Site Specific Terroir Series Lytton Springs Meritage.

Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Site Specific Terroir Series Lytton Springs Meritage - 2016
In the top 100 of of Dry Creek Valley wines
Average rating: 4.311110
Site Specific Terroir Series Lytton Springs Meritage - 2015
In the top 100 of of Dry Creek Valley wines
Average rating: 4.311110

The best vintages of Site Specific Terroir Series Lytton Springs Meritage from Winery Dry Creek Vineyard are 2016, 2015

Informations about the Winery Dry Creek Vineyard

The winery offers 63 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Dry Creek Valley in the region of California

The Winery Dry Creek Vineyard is one of of the world's great estates. It offers 61 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.

Top wine California
In the top 30000 of of United States wines
In the top 4500 of of Dry Creek Valley wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Dry Creek Valley

The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

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