
Winery Dry Creek VineyardDry Chenin Blanc (Wilson Ranch)
This wine is composed of 100% of the grape variety Chenin Blanc.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Dry Chenin Blanc (Wilson Ranch) from the Winery Dry Creek Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dry Chenin Blanc (Wilson Ranch) of Winery Dry Creek Vineyard in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dry Chenin Blanc (Wilson Ranch) of Winery Dry Creek Vineyard in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Dry Chenin Blanc (Wilson Ranch)
Pairings that work perfectly with Dry Chenin Blanc (Wilson Ranch)
Original food and wine pairings with Dry Chenin Blanc (Wilson Ranch)
The Dry Chenin Blanc (Wilson Ranch) of Winery Dry Creek Vineyard matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of wok of shrimps with vegetables, royal couscous (lamb, chicken, merguez) or impromptu fish fillets with cream and shallots.
Details and technical informations about Winery Dry Creek Vineyard's Dry Chenin Blanc (Wilson Ranch).
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Dry Chenin Blanc (Wilson Ranch) from Winery Dry Creek Vineyard are 2018, 2017, 2016, 2015 and 2013.
Informations about the Winery Dry Creek Vineyard
The Winery Dry Creek Vineyard is one of of the world's great estates. It offers 60 wines for sale in the of Clarksburg to come and discover on site or to buy online.
The wine region of Clarksburg
The wine region of Clarksburg is located in the region of Yolo County of Central Valley of United States. Wineries and vineyards like the Domaine Jeff Runquist or the Domaine Bogle produce mainly wines red, white and pink. The most planted grape varieties in the region of Clarksburg are Chenin blanc, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Clarksburg often reveals types of flavors of earthy, honey or apricot and sometimes also flavors of lemon, pear or honeysuckle.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.














