Winery Drouet FréresLes Hautes Roches Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Hautes Roches Sancerre from the Winery Drouet Fréres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hautes Roches Sancerre of Winery Drouet Fréres in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Hautes Roches Sancerre of Winery Drouet Fréres in the region of Loire Valley often reveals types of flavors of pineapple, lime or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with Les Hautes Roches Sancerre
Pairings that work perfectly with Les Hautes Roches Sancerre
Original food and wine pairings with Les Hautes Roches Sancerre
The Les Hautes Roches Sancerre of Winery Drouet Fréres matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of veal saltimbocca, blanquette of monkfish and scallops or vegetarian paella.
Details and technical informations about Winery Drouet Fréres's Les Hautes Roches Sancerre.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Last vintages of this wine
The best vintages of Les Hautes Roches Sancerre from Winery Drouet Fréres are 2013, 2012, 2015
Informations about the Winery Drouet Fréres
The Winery Drouet Fréres is one of of the world's greatest estates. It offers 113 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
