
Winery DrengotScalillo Asprinio
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Scalillo Asprinio of the Winery Drengot is in the top 20 of wines of Terre del Volturno.
Taste structure of the Scalillo Asprinio from the Winery Drengot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Scalillo Asprinio of Winery Drengot in the region of Campania is a powerful.
Food and wine pairings with Scalillo Asprinio
Pairings that work perfectly with Scalillo Asprinio
Original food and wine pairings with Scalillo Asprinio
The Scalillo Asprinio of Winery Drengot matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mi sao, vegan leek and tofu quiche or baguette filled with saint moret and ham.
Details and technical informations about Winery Drengot's Scalillo Asprinio.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Scalillo Asprinio from Winery Drengot are 0
Informations about the Winery Drengot
The Winery Drengot is one of of the world's greatest estates. It offers 3 wines for sale in the of Terre del Volturno to come and discover on site or to buy online.
The wine region of Terre del Volturno
The wine region of Terre del Volturno is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Terre del Principe or the Domaine Terre del Principe produce mainly wines red, white and pink. The most planted grape varieties in the region of Terre del Volturno are Aglianico, Rondinella and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Terre del Volturno often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.










