Winery Aia delle MonacheL'Oca Guardiana Che Dorme Beata
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The L'Oca Guardiana Che Dorme Beata of the Winery Aia delle Monache is in the top 5 of wines of Terre del Volturno.
Taste structure of the L'Oca Guardiana Che Dorme Beata from the Winery Aia delle Monache
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Oca Guardiana Che Dorme Beata of Winery Aia delle Monache in the region of Campania is a powerful.
Food and wine pairings with L'Oca Guardiana Che Dorme Beata
Pairings that work perfectly with L'Oca Guardiana Che Dorme Beata
Original food and wine pairings with L'Oca Guardiana Che Dorme Beata
The L'Oca Guardiana Che Dorme Beata of Winery Aia delle Monache matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish in sauce, leek, goat cheese and bacon quiche or beet hummus dip.
Details and technical informations about Winery Aia delle Monache's L'Oca Guardiana Che Dorme Beata.
Discover the grape variety: Calitor gris
Light, pale and lightly coloured whites and rosés with a pale golden to salmon colour, a light, low-alcohol palate and discreet aromas of white flowers, light red fruits and neutral notes. An easy-drinking profile. Now marginal, found only in ampelographic collections or with a few passionate growers in the Var. Grey-skinned mutation of Calitor, a traditional southern variety once widespread in Provence.
Last vintages of this wine
The best vintages of L'Oca Guardiana Che Dorme Beata from Winery Aia delle Monache are 2017, 2016, 0
Informations about the Winery Aia delle Monache
The Winery Aia delle Monache is one of of the world's greatest estates. It offers 6 wines for sale in the of Terre del Volturno to come and discover on site or to buy online.
The wine region of Terre del Volturno
IGT from Campania (Caserta and Naples), revival of rare indigenous varieties already cited by Pliny the Elder. Pallagrello Bianco the white signature: broad and aromatic with yellow apple, candied citrus, peach, honey and mineral notes. Rare Pallagrello Nero dense red (black cherry, plum, spices), Casavecchia structured and smoky (blackberry, herbs, graphite, firm tannins). Lively Falanghina, firm Aglianico, supple Piedirosso.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Breton
See cabernet franc.
