
Winery Drei Donà - Tenuta La PalazzaLe Vigne Nuove Fumé Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Le Vigne Nuove Fumé Blanc from the Winery Drei Donà - Tenuta La Palazza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Vigne Nuove Fumé Blanc of Winery Drei Donà - Tenuta La Palazza in the region of Emilia-Romagna is a powerful with a nice freshness.
Food and wine pairings with Le Vigne Nuove Fumé Blanc
Pairings that work perfectly with Le Vigne Nuove Fumé Blanc
Original food and wine pairings with Le Vigne Nuove Fumé Blanc
The Le Vigne Nuove Fumé Blanc of Winery Drei Donà - Tenuta La Palazza matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of basque lasagne, magic marinade (for shrimps, scallops, fish...) or 3 cheese ravioli gratin.
Details and technical informations about Winery Drei Donà - Tenuta La Palazza's Le Vigne Nuove Fumé Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Le Vigne Nuove Fumé Blanc from Winery Drei Donà - Tenuta La Palazza are 0, 2016
Informations about the Winery Drei Donà - Tenuta La Palazza
The Winery Drei Donà - Tenuta La Palazza is one of of the world's greatest estates. It offers 16 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.














